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DINNER
| ANTIPASTI |
(One) $7 (Three) $17 (Five) $25
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Formaggi (cheeses)
Parmigiano
Reggiano
Ricotta Fresca
Fontinella
Gorgonzola
Provolone |
Salumi (cured meats)
Prosciutto di Parma
Hot Sopressata
Sweet Sopressata
Bresaola
Speck
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Verdure (vegetables)
Pickled Mushrooms
Roasted Peppers
Marinated Eggplant
Roman Style Artichokes
Olives |
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Mozzarella Caprese
Heirloom Tomato, Basil, Olive Oil |
$11 |
Homemade Sausage
Broccoli Rabe Farrotto, Kidney Beans |
$12 |
Calamari Fritti
Plum Tomato, Parsley, Lemon |
$11 |
Grilled Asparagus
Oyster Mushrooms, Grape Tomato, Basil, Poached Egg
Balsamic Reduction, Olive Oil |
$10 |
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P.E.I Mussels
Pancetta, White Wine, Garlic, Parsley, Fresh Tomato |
$12 |
Little Neck Clams
Lemon, Butter, Garlic, Parsley, Crispy Breadcrumbs |
$10 |
Seared Sea Scallops
Watercress Citrus Salad, Red Onions, Pomegranate Molasses |
$13 |
Fregula
Manilla Clams, Baby Octopus, Calamari, Fennel
Red Onions, Olive Oil
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$12 |
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| INSALATE |
Romaine Salad
Garlic Croutons, Caesar Dressing,
Shaved Parmigiano |
$9 |
Citrus
Grapefruit, Orange, Hearts of Palm, Toasted Almonds,
Cranberries, Watercress, Frisee, Citrus Vinaigrette |
$11 |
Baby Greens
Organic Baby Lettuce, Cucumber, Tomato,
Red Onions, Balsamic Vinaigrette |
$9 |
Artichoke and Prosciutto
Arugula, Radicchio, Grape Tomato,
Red Onions Olives, Shaved Parmigiano,
Artichoke Vinaigrette |
$12 |
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Arugula
Fennel, Beets, Orange, Red Onion, Sherry Vinaigrette |
$10 |
Tre-Colore
Arugula, Endive, Radicchio, Frisee, Gorgonzola
Apple, Celery, Black Currant, Walnut Vinaigrette |
$11 |
Crispy Calamari Salad
Grape Tomato, Frisee,
Baby Greens Red Onion, Spicy Garlic Aioli |
$12 |
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Add: Chicken $3 Shrimp $5 Scallops $8 Salmon $8 Skirt Steak $ 8 |
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| PIZZA |
Napoletana
Cherry Tomato, Homemade Mozzarella, Basil |
$10 |
Prosciutto
Prosciutto, Rosemary, Fig Jam, Fontina, Parmigiano |
$12 |
Broccoli Rabe
Roasted Garlic, Fresh Ricotta, Hot & Sweet Sausage,
Olive Oil |
$12 |
Rugoletta
Prosciutto, Arugula, Shaved Parmigiano |
$12 |
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Onion Tart
Red & White Onions, Thyme, Touch Cream |
$10 |
Flor Del Bosque
Wild Mushrooms, Fontina, Goat Cheese, White Truffle Oil |
$12 |
Eggplant
Mixed Olives, Mozzarella,
Plum Tomato, Red Onions |
$12 |
Quattro Formaggi
Fontinella, Mozzarella, Ricotta, Parmigiano |
$12 |
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| PASTA |
Gnocchi
Veal Bolognese, Plum Tomato, Parmigiano |
$19 |
Mafaldine
Manilla Clams, Bay Scallops, Bacon, Grape Tomato, Sweet Corn, Peas, Garlic, Olive Oil |
$21 |
Black Tagliatelle
PEI Mussels, Calamari, Hot Cherry Peppers, Basil, Garlic, Olive Oil |
$21 |
Paglia Fieno
Asparagus, Yellow and Green Zucchini
Grape Tomato, Carrots, Peas, Garlic, Olive Oil |
$19 |
Lamb Ravioli
Basil, Cream, Asparagus,
Fresh Tomato, Green Peas |
$20 |
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Rigatoncini
Hot Sausage, Cherry Peppers, Chick Peas, Baby Spinach, Grape Tomato, Garlic, Extra Virgin Olive Oil |
$19 |
Whole Wheat Fettuccine
Eggplant, Capers, Plum Tomato,
Black Olives, Roasted Garlic, Olive Oil |
$17 |
Penne Rigate
Fresh Tomato, Golden Raisins,
Pangrattato, Parmigiano Cheese |
$17 |
Orecchiette
Prosciutto, Baby Arugula,
Shaved Parmigiano,
Grape Tomato,
Garlic, Olive Oil |
$18 |
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** Half Orders of Pasta Available Upon Request**
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| SECONDI |
Pink Snapper
PEI Mussels, Clams, Shaved Fennel,
Grape Tomato,
Saffron Garlic Brodo |
$26 |
Salmon
Shrimp, Black Rice, Baby Spinach, Pickled Red Onions, Tomato Vinaigrette |
$23 |
Sea Scallops
Sweet Corn Risotto, Oyster Mushrooms, Basil, Watercress |
$26 |
Chicken Scarpariello
Hot Sausage, Hot Cherry Peppers, Garlic, Lemon, White Wine, Roasted Potato |
$20 |
Chicken Romana
Artichoke Hearts, Shitake Mushrooms, Sweet Pepper,
Grilled Polenta, White Wine, Demi Glace |
$20 |
Grilled Skirt Steak
Tomato Polenta, Sweet Corn,
Basil, Mint and Red Pepper Pesto |
$23 |
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Pork Chop
Manilla Clams, Pancetta, Fennel, Sweet Peppers, Roasted Potato, Escarole |
$23 |
Colorado Lamb Loin Chops
Grilled Asparagus, Roasted Vegetable Barlotto, Espresso Lavender BBQ |
$29 |
NY Strip Steak
Heirloom Tomato Panzanella, Broccoli Rabe |
$29 |
Veal and Shrimp Involtini
Asparagus, Grape Tomato, Fettuccine,
Garlic, Olive Oil |
$25 |
Veal Milanese
Baby Spinach, Artichoke Fritti, Grape Tomato Parmigiano, White Truffle Essence |
$22 |
Herb Roasted Breast of Chicken
Roasted Carrots, Chick Peas, Golden Raisins, Fregula, Radicchio, Rosemary, Thyme, Garlic |
$21 |
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| CONTORNI |
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Grilled Polenta $6 Garlic Mashed Potato $6 Roasted Potato $6
Broccoli Rabe $7 Grilled Vegetables $7 Escarole $6
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For Parties of 8 or more an 18% gratuity will be
added to bill.
If you have a food allergy, please speak to the owner, manager, chef or your server. |
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